3 – 4 lbs. frozen or fresh chicken wing sections 1 bottle Bronco Bob’s Tangy Apricot Chipotle Sauce
Preheat oven to 375 degrees F. Place either frozen or fresh wing sections; in foil-lined flat baking dish. Smother with Bronco Bob’s Tangy Apricot Chipotle Sauce, turning to coat with sauce. Bake 15 minutes, stir and bake an additional 15 minutes, or until cooked through. If using frozen, cook an additional 5 – 10 minutes. Place under broiler for a minute to crisp, if desired. Serve with warmed sauce for dippin’.