3 lbs. 1-inch pork chops; 1 bottle Bronco Bob’s Tangy Apricot Chipotle Sauce
Marinate pork chops in Bronco Bob’s Tangy Apricot Chipotle Sauce for 1 hour or longer. Grill over medium low heat for 10 minutes, baste with sauce and turn over, baste again, and cook for an additional 8 – 10 minutes or until done. Serve with extra sauce, warmed for dippin’. Serves 4 to 6